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Beer BBQ Pork Chops
Marinated Pork Chops, with our Beer Can Chicken Seasoning, full of taste, easy to prepare.
Blend last 4 ingredients well in a large baking pan.
Add pork chops, making sure chops are well covered with marinade. Marinate from 1-2 hours. Turn chops every half hour, if necessary.
Prepare barbecue grill to medium high temperature. Carefully place chops on grill, do not close lid on cover as the fat & marinade will likely drop onto the flame and cause flaring. Reduce temperature of grill to help to avoid the flaring. Turn carefully after 5-6 minutes, making sure chops are not burning. Brush with any leftover marinade.
Continue cooking until meat is well cooked and no longer pink inside. (you may check for doneness by removing one of the chops and cutting through it with a knife, if it is very pink inside, put it back on the grill for another 10 minutes).
Ingredients
Directions
Blend last 4 ingredients well in a large baking pan.
Add pork chops, making sure chops are well covered with marinade. Marinate from 1-2 hours. Turn chops every half hour, if necessary.
Prepare barbecue grill to medium high temperature. Carefully place chops on grill, do not close lid on cover as the fat & marinade will likely drop onto the flame and cause flaring. Reduce temperature of grill to help to avoid the flaring. Turn carefully after 5-6 minutes, making sure chops are not burning. Brush with any leftover marinade.
Continue cooking until meat is well cooked and no longer pink inside. (you may check for doneness by removing one of the chops and cutting through it with a knife, if it is very pink inside, put it back on the grill for another 10 minutes).